When I’m not drinking whisky, I’m dreaming about it. That’s because there’s nothing better than sipping on a classic single malt Scotch whisky on a cold winter night. And when it comes to classics that everyone should try, Highland Park 18 is the best way to enjoy this premium spirit. Here’s what you need to know about this legendary whisky, plus how you can enjoy it in your home tonight!
Highland Park 18 is a single malt Scotch whisky that’s widely considered one of the best in the world.
Highland Park 18 is a single malt Scotch whisky that’s widely considered one of the best in the world. Produced by Highland Park, it’s distilled on Orkney Island, Scotland and aged for 18 years before being bottled at 48% ABV (96 proof).
The history of this classic single malt goes back all the way to 1798 when Ebenezer Henderson founded Highland Park distillery on Orkney Island (which is north of mainland Scotland). The original recipe was created by George Smith who used peat from nearby bogs as fuel for his stills–a practice that continues today.
Here’s what you need to know about this legendary whisky and how you can enjoy it.
Highland Park 18 is a single malt Scotch whisky that has been aged for at least 18 years. The whiskey comes from the Orkney Islands and is made by Highland Park Distillery, which was founded in 1798.
Highland Park 18 can be purchased at liquor stores and bars throughout the world. If you don’t have access to it locally, you can order it online or find out where else it’s sold by contacting the distillery directly
You’ll want to try Highland Park 18 neat first–this means no ice cubes or water added–and then experiment with other styles of serving this classic single malt whisky if you like what you taste.
A Brief History of Highland Park 18
- Highland Park 18 is a single malt Scotch whisky.
- It was created by the Highland Park Distillery in Kirkwall, Orkney.
- The distillery was founded in 1798 and began producing whisky in 1825.
What Makes Highland Park 18 Special?
- Highland Park 18 is a single malt Scotch whisky
- It was aged in oak casks for 18 years, making it the oldest Highland Park release
- The whisky has a light and delicate character. The nose is soft and fruity with hints of honey and vanilla, while the palate brings together citrus fruits, sweet spices and creamy textures.
How to enjoy your Highland Park 18 each night of the week.
- Monday: Highland Park 18 is best enjoyed with a cigar. Light up with a Cohiba or Montecristo and let the smoke mix with the whisky in your glass.
- Tuesday: Highland Park 18 pairs well with oysters, so try it out on your next date night at home!
- Wednesday: Enjoy this single malt Scotch whisky neat or on ice for an extra smooth taste.
- Thursday: This single malt Scotch whisky works well as an ingredient in cocktails like a Manhattan or Old Fashioned–and don’t forget about it if you’re hosting friends who want to make some drinks themselves!
- Friday: One of my favorite ways to drink Highland Park 18 is by mixing it with ginger beer and lime juice–it makes an excellent daiquiri!
This stuff is delicious!
Highland Park 18 is a great whisky to sip on after dinner. It’s also good with coffee in the morning, or with a cigar after work. With friends? Absolutely! And if you’re reading a book and want something to go along with it, this is an excellent choice.
Conclusion
So there you have it! Our recommendation for how to enjoy the Highland Park 18, one of the best single malt Scotch whiskies in the world. This whisky is complex and delicious enough that it can be enjoyed every night of the week. If you’re looking for something new to try or just want a change from your usual drink, give this one a try – we think you’ll be pleasantly surprised by how much flavor there is in each sip.
